IMPERIAL BEACH, CA—(Marketwired – Dec 19, 2014) – Pier South Resort is set to light up Imperial Beach with a New Year's Eve Bash that promises to tempt and tantalize. Guests are invited to reserve their spot at this exclusive party which includes a four–course dinner at SEA180 Coastal Tavern, the resort's popular waterfront dining hotspot, a champagne toast, live entertainment and dancing as guests count down to the New Year. Tickets for the event are $100 per person.
Guests can make it a staycation by booking a room at the resort and waking up in a luxury beachfront suite, ready to greet 2015. For $299, guests can receive two tickets to the party, along with an overnight stay in a luxury King Suite. For $399, guests will enjoy a four–course dinner for two at SEA180, plus two tickets to the party, and an overnight stay in a luxury King Suite.
The New Year's Eve Bash kicks off in style at 9:00 PM with a live band and DJ, dance floor, and open bar, while guests take in glorious beachfront views. It all culminates in a champagne toast at midnight as everyone greets the New Year — then the party continues until 1:30 AM.
SEA180's four–course dinner starts with a choice of gem salad, miso marinated salmon, or spiced carrot bisque, followed by a second course of roasted red pepper and faro risotto. The third course offers a choice of whole local fish, islander IPA braised short ribs, salmon “Oscar,” rosemary pork prime rib, macadamia–pepita crusted lamb lollipops, dried chill rubbed New York steak, or pollo cordon azul. Finally, guests are invited to finish off their meal with a choice of rumbaba, tres leches cake, or chocolate devil's food cake.
For reservations, guests can call 619–621–5900 or reserve their hotel package online at www.piersouthresort.com.
About Pier South Resort, Autograph Collection® by Marriott
Pier South Resort is classic Southern California. The modern beach resort hosts 78 perfectly appointed guest rooms, each with a spacious 650 square feet, separate living areas and bedroom layouts. Private balconies afford 180 degree shoreline views, while bicycles, kayaks, paddleboards and boogie board rentals invite guests to dive right into the Southern California lifestyle. The adventurous can also sign up for surf lessons while enjoying San Diego's 267 days of yearly sunshine. The resort's full–service Dames Spa provides endless pampering, and the sparkling heated pool and cabana chaise lounges offer a relaxing respite. Foodies will enjoy the hotel's hottest culinary destination, SEA 180, a coastal tavern at Pier South, led by the locally celebrated Cohn Restaurant Group and Executive Chef, Ken Irvine. Best of all, the resort is Silver LEED Certified, outfitted with solar heating/cooling and efficient water conservation features.
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